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entrees

Honey Soy Chicken Wings

tossed with homemade honey soy sauce

$ 22

Crispy Prawn Pancake

Taiwanese style crispy skin  fried pawn pancake, serve with sweet chilli sauce

$ 24.5

Crispy Soft Shell Crab with Typhoon Shelter

deep fried soft shell crab tossed with bread crumbs, shredded garlic, dry chill flakes

$ 29

Xinjiang Fried Chicken

deep-fried marinated chicken bites tossed with traditional Xinjiang spices, cumin, peppercorn and garlic powder, served with mint sauce

$ 22

Homemade Vegetable Spring Rolls

potato noodle, mushroom, cabbage, carrot, bean curd, serve with homemade sweet chilli sauce

$ 16

Crispy Vegetable Pancake

made from gluten free flour and chopped mixed veggies, served with homemade sweet chilli sauce
Gluten Free

$ 16

Crispy Noodle Salad

mixed leaves with The Feast signature yuzu salad dressing, topped with deep fried crispy noodle

$ 18

Salt & Pepper Squid

lightly battered thick cut squid with fresh chilli, salt and pepper
GF Option available

$ 20

mains

Roast Duck

traditional roast duck serve with plum sauce (GF)

$ 37

Braised Pork Belly

traditional homemade soy sauce based stew

$ 33.5

Zhenjiang Pork

Zhenjiang black vinegar based sauce tossed with lightly fried pork, onions and capsicums

$ 28.5

Sweet Sour Pork

homemade sweet sour sauce tossed with pineapple and lightly fried diced pork 

$ 28.5

Hakka Stir Fried

traditional Taiwanese Hakka dish, marinated pork belly slices tossed with five spices been curd, carrots, celery and onions

$ 29

Orange Chicken

lightly battered chicken thigh tossed with orange juice, soy sauce, vinegar oyster sauce

$ 27

Plum Chicken

lightly fried chicken thigh tossed with homemade plum sauce, capsicums, zucchini, spring onions and carrots

$ 27.5

Kung Pao Chicken

lightly fried chicken thigh tossed with soy sauce, oyster sauce, dry chilli and roasted peanuts 

$ 28

General Tso's Chicken

lightly battered chicken thigh tossed with tomato sauce, Sichuan Pepper oil, capsicums and onions

$ 27.5

Three Cup Chicken

chicken thigh tossed with a cup of sesame oil, a cup of soy sauce, a cup of rice wine, ginger and chilli

$ 28

Cashew Chicken

pre-marionated chicken thigh wok tossed with capsicums, carrots, celery, ginger and cashew nuts
GF available

$ 27.5

Scallion Beef Stir Fried

classic Chinese beef stir fried, sliced beef tossed with oyster sauce, soy sauce, capsicums, onions, spring onions and carrot
GF available

$ 28

Black Bean Beef

sliced beef tossed with black beans, oyster sauce, soy sauce, capsicums, onions, celery and carrots
GF available

$ 29.5

The Feast Satay Beef

beef strips tossed with The Feast style satay sauce 

$ 32

Sizzling Wagyu

grilled wagyu beef served with asian style black pepper sauce

$ 42

Salt & Pepper Prawns (7pcs)

battered  king prawns tossed with onions, spring onions, fresh chilli, salt and pepper
GF available

$ 33

Pineapple Prawns (7pcs)

lightly battered king prawns mixed with homemade sweet mayo and pineapples

$ 35

Golden Prawn Ball (7pcs)

battered  king prawns mixed with homamade wasabi mayo and roasted cashew nuts

$ 35

Garlic Prawns (7pcs)

king prawns tossed with garlic, capsicums, carrots, celery, ginger, asparagus and shiitake
GF available

$ 34.5

Basil Squid

pre-marinated squid sauteed with carrot, ginger, chilli, celery, oyster sauce, soy sauce, basil and fresh garlic
GF available

$ 29.5

Plum Fish

sliced barramundi lightly fried and tossed with plum-based sauce

$ 33

Sweet & Sour Fish Fried

lightly fried barramundi fillets topped with homemade sweet sour chilli sauce

$ 34.5

vegetables

Salt and Pepper Tofu

lightly fried tofu sautéed with salt and pepper, dried garlic, bread crumbs and chilli flakes 
GF available

$ 20.5

Mapo Tofu

chilli bean based sauce with onions, fresh chilli, ginger and Sichuan pepper oil

$ 22

Eggplant in Red Sauce

eggplant wok tossed with soy sauce based red sauce, carrot, ginger, celery and basil 

$ 21

Wok Grilled Cauliflower

lightly fried cauliflower tossed with chilli bean paste, carrots, onions and springs onions 
GF available

$ 21

Mix Veggies Stir Fried

seasonal vegetables stir fried 

GF available

$ 21

Mix Veggies with Mushrooms

seasonal vegetable stir fried with Shiitake mushrooms

GF available

$ 22.5

fried rice & fried noodles

The Feast Golden Fried Rice

egg, Lachang, turmeric, onions, zucchini 
GF available

$ 23.5

Seafood Fried Rice

crab sticks and shrimp, squid, onions, spring onions
GF available

$ 24.5

Truffle Fried Rice

truffle paste, mushrooms, truffle oil and mixed veggies

$ 25

Vegetable Fried Rice

eggs, carrot, onions, spring onions, zucchini, green capsicum 
GF available

$ 21

Black Pepper Beef Stir Fried Noodle

homemade black pepper sauce stir fried flat noodle

$ 22

Vegetable Stir Fried Noodle

onion, spring onions, bean sprout, green capsicum

$ 21

desserts

Deep Fried Ice Cream

vanilla flavour fried ice cream topped with sour plum syrup

$ 13

Cheese Milk Stick

Deep fried milk stick with light cheese filling served with condensed milk dipping

$ 13

Taro Panna Cotta

creamy taro flavour panna cotta topped with coconut cream

$ 14.5

Yuco Catalina

coconut and yuzu based catalina with lightly caramelised raw sugar top

Gluten Free & Dairy Free

$ 17

book your table Now

(08) 8952 0099
booking@thefeastasp.com.au
1-02

Dine In   Take Away   Catering

Shop 17 Diarama Village 

26 Larapinta Close

Araluen NT0870

 

t.   (08) 8952 0099
e.   booking@thefeastasp.com.au

 

 

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