perfect for lunch, dinner and everY celebration.
More than just a restaurant.
We are a place where friends meet, families gather and every meal becomes a memorable experience.
Monday
Lunch Closed
17.30 – 21.00
Tuesday – Friday
12.00 – 14.00
17.30 – 21.00
Saturday
11.00 – 14.00
17.30 – 21.00
Sunday
Closed
Closed on Public Holidays
Seasonal Mixed Veggies, Mini Dimsim, Taiwanese Style Golden Kimchi and your choice of
Zhenjiang Pork/ Satay Beef/ General Tso’s Chicken
AUD 20.00
Available from Tuesday to Saturday 12pm – 2pm for Takeaway Only
Good time, Great taste
Marinated chicken wings coated in our house-made honey soy sauce.
Taiwanese-style crispy prawn pancake filled with marinated prawns, ginger and spring onion, served with sweet chilli sauce.
Deep-fried soft-shell crab tossed with crispy garlic, breadcrumbs and dried chilli.
Crispy chicken thigh pieces tossed with traditional Xinjiang spices including cumin, Sichuan peppercorn and garlic, served with mint sauce.
Filled with sweet potato noodles, shiitake mushrooms, cabbage, carrot, celery and oyster sauce, served with house-made sweet chilli sauce.
Made with gluten-free flour and mixed veggies, served with house-made sweet chilli sauce.Gluten Free
Golden fried eggplant with a light and crispy coating, finished with sweet soy glaze.
Lightly battered thick cut squid tossed with fresh chilli, salt and pepper.
GF Option available
please call (08) 8952 0099
or email to
booking@thefeastasp.com.au
Dine In Take Away Catering
Shop 17 Diarama Village
26 Larapinta Close
Araluen NT0870
t. (08) 8952 0099
e. booking@thefeastasp.com.au
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